Green Vatana 2Lbs
About the product :
Green vatana, otherwise called green peas, are a sort of vegetable that are regularly utilized in cooking all over the planet. They are little, round, and green in variety, and are frequently sold either new or frozen.
Green vatana are a decent wellspring of protein, fiber, and fundamental nutrients and minerals, including L-ascorbic acid, vitamin K, and folate. They are a flexible fixing that can be utilized in various dishes, including soups, stews, mixed greens, and curries.
In Indian cooking, green vatana are many times utilized in dishes, for example, matar paneer (a curry made with green peas and Indian cheddar) and aloo matar (a potato and green pea curry). They are likewise generally utilized in Center Eastern dishes like hummus, where they are mixed with different fixings to make a rich plunge.
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