Masoor Dal 7Lbs
About the product :
Masoor Dal, otherwise called red lentils or pink lentils, is a well known vegetable generally utilized in Indian cooking. It is a little, focal point molded lentil that is regularly cooked and consumed as a nutritious and protein-rich fixing.
Masoor Dal tastes sensitive and cooks generally immediately contrasted with different lentils. When cooked, it transforms into a delicate and soft surface, making it reasonable for soups, stews, curries, and side dishes. A flexible lentil coordinates well with different flavors and fixings.
Masoor Dal is known for its dietary advantages. It is a decent wellspring of plant-based protein, dietary fiber, folate, iron, and other fundamental nutrients and minerals. It is likewise low in fat and without cholesterol, making it a solid expansion to a decent eating routine.