Lijjat Punjabi Masala Papad 1Packet
About the product :
Lijjat Punjabi Masala Papad is a variation of the famous Indian nibble papad, delivered by the Lijjat Papad brand. It is a delightful and hot papad that consolidates customary Punjabi flavors and flavors.
The most common way of making Lijjat Punjabi Masala Papad is like that of standard papads. A mixture is arranged utilizing lentil flour (commonly urad dal or dark gram flour), water, and salt. Nonetheless, what separates Punjabi Masala Papad is the expansion of an exceptional mix of Punjabi flavors and spices.
The specific mix of flavors utilized may change, however it generally incorporates fixings, for example, cumin, coriander, red stew powder, dark pepper, garlic powder, ginger powder, and ajwain (carom seeds). These flavors loan an unmistakable flavor profile to the papad, described by a superb blend of intensity, warmth, and sweet-smelling notes.
When the mixture is ready and blended in with the Punjabi masala, it is moved into slim, roundabout shapes and permitted to dry. The drying system should be possible normally under the sun or through fake drying strategies. In the wake of drying, the papads become firm and hard.