Everest Rasam Powder 100gms
About The Product
Rasam powder is a zest mix normally utilized in South Indian cooking, especially in the preparation of rasam, a tart and hot soup-like dish made with tamarind, tomatoes, and different flavors.
The specific fixings and extents of rasam powder can change contingent upon the area and individual inclinations, yet a few normal fixings incorporate coriander seeds, cumin seeds, peppercorns, dried red chilies, turmeric, and fenugreek seeds. A few recipes may likewise incorporate mustard seeds, curry leaves, asafoetida, and different flavors.
To make rasam powder at home, you can cook the flavors in a dry container until fragrant and afterward grind them to a fine powder utilizing a zest processor or mortar and pestle. On the other hand, you can likewise find instant rasam powder at numerous Indian supermarkets or on the web.
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